Amount of Total lipid (fat) in Luncheon meat, pork, canned

Sausages and Luncheon Meats

In 100 g (Grams) of Luncheon meat, pork, canned there is 30.3 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Luncheon meat, pork, canned.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Luncheon meat, pork, canned

Luncheon meat, pork, canned is a type of Sausages and Luncheon Meats. The most significant nutrients in Luncheon meat, pork, canned are listed below.

Water 51.5 g 51.5%
Energy (calorie) 334 kcal
Energy (joule) 1397 kJ
Protein 12.5 g 12.5%
Total lipid (fat) 30.3 g 30.3%
Ash 3.6 g 3.6%
Carbohydrate, by difference 2.1 g 2.1%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 6 mg 0.01%
Iron, Fe 0.72 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 82 mg 0.08%
Potassium, K 215 mg 0.22%
Sodium, Na 1289 mg 1.29%
Zinc, Zn 1.48 mg
Copper, Cu 0.037 mg
Manganese, Mn 0.024 mg
Selenium, Se 28 µg
Vitamin C, total ascorbic acid 1 mg

Nutrients in Luncheon meat, pork, canned